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Handmade Oak Charcuterie Board
Handcrafted in Burscough, Lancashire, this solid oak charcuterie board is made from locally sourced timber and individually finished by hand.
The oak is carefully hand-torched to create its rich, dark colour, giving the board a distinctive appearance while allowing the natural grain and character of the timber to remain visible.
At 570 mm long, it provides plenty of space for serving cheeses, charcuterie, breads and sharing food, making it ideal for entertaining or as a distinctive handmade gift
As each board is individually handcrafted from natural timber, variations in grain, markings and colour make every board unique.
The oak is carefully hand-torched to create its rich, darker colour, a technique inspired by the traditional Japanese method of Yakisugi. The board is then finished with food-grade mineral oil and our own wood butter to nourish and protect the timber while enhancing its natural grain.
